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New Year’s Lunch 2018

01/01/2018

January 01st 2018

New Year’s Lunch

Welcome aperitif

Prawn tail on Leonforte black lentils puree flavoured with Hyblean herbs

Mira Catarratto – Porta del Vento

 

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Violetto artichoke au gratin with truffle Mornay-sauce, Piacintinu Ennese-cheese cutlet, Palazzolo Acreide sausage on Cottoia broad-bean puree and anchovies sauce

Grillo – Modus Bibendi

 

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Red cabbage-water risotto, cuttlefish, lemon and tangerine marinated
Mazara prawn with sablè pine nuts

Grillo – Modus Bibendi

 

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Ricotta filled ravioli in slightly smoked hen broth
with small cacio cavallo-cheese balls

Saia Nero d’Avola – Feudo Maccari

 

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Amberjack escalope with noisette butter on raisin and almond garnished mustard
with sicilian broccoli puree

Saia Nero d’Avola – Feudo Maccari

 

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Red fruits and ricotta dessert with vanilla-persimmon sauce

Moscato dolce – Vanzini

 

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Pralines and panettone

 

€ 60,00 per person



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New Year’s Lunch 2018

Contacts

Viale Mazzini, 12 - 96100 Siracusa (SR)

Phone: 0931 464600