Good food and good living

Quality and Welcome

In order to give to a restaurant the explicit name "La Terrazza sul Mare" (The Terrace on the Sea), nothing else needs to be made up: in fact, a quick look to the pictures is enough to understand the atmosphere of the place. Furthermore, there is the welcome, that in Sicily is almost a religion: the chef Placido Panebianco and his staff will take care of everything, making you live enjoyable moments strengthened by a cuisine of other times, in a seducing frame of ineffable beauty. We find ourselves in Ortigia, a small little island linked to Syracuse and directly reachable by car; Here we can admire intense sunsets characterised by the Mediterranean colours and bright lights that flood the diversities of the sea, all of that observing the Penisola della Maddalena in the distance.

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